Updates and news from Jean-Pierre Cote and Maison Cote seasonings, spices, oils and vinegars, Vancouver, BC.
Saturday, February 6, 2010
Citrus season
It is Citrus season From blood orange, meyer lemon, lime... wonderful juice, sauce for (duck, pork, chicken...) Vinaigrette, sorbet... I love to keep the solid part to use them as bowl for sorbet, ice cream or sea food appetizer Happy Citrus
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