Thursday, June 24, 2010

Maison Cote Edible made in Vancouver this week production


It all about Rubs this week with the return of Summer
A nice selection of dry rubs:
Fish, Tandoori, Curry, Pork, Beef, Chicken, Cowboy (south west) Salmon
Herbal Blend : Mykonos, Chili Citrus, French Seasoning, Jamaican Jerk
Sea salt: Kosher Bacon (simili Bacon) herbe de Provence

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