Updates and news from Jean-Pierre Cote and Maison Cote seasonings, spices, oils and vinegars, Vancouver, BC.
Tuesday, September 28, 2010
Salmon bake in Fig leaf
If you have a fig tree it is very great to bake or BBQ with the leaf, wash the fresh leafs add a piece of salmon add a bit of olive oil salt & pepper wrap it bake it at 365 for 12 to 18 Min ( all depend of the size of your fish Enjoy
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