Saturday, July 16, 2011

Maison Cote edible made in Vancouver Sea salt boxes







ALways creating new infusion, two new one this week Pacific flakes sea salt
$4.00 per box or 3 / $10.00

Forestiere infuse with Italian black truffle & porcini mushroom Great on eggs, pork, fish, chicken, popcorn...
Blackberry Pacific flakes sea salt, Perfect for Chicken, duck, pork or just on salad...
Mission figs & prosciutto, great on foie gras, pork, beef, duck...

2 comments:

Angie Quaale said...

fig & proscuitto.....I need some :)

Jean Pierre, Maison Cote said...

I will bring you some Friday