Friday, May 24, 2013

Roasted and steam Veggies blend with my left over chow mien fusion meal from yesterday

Roasted Bell Pepper Purchase at the Kitsilano farmers Market 
Steam Zucc, yam, potatoes, turnips, garlic, couple cashew and Violin head (crosse de fougere like when I was kid in Quebec)  
all blend and trough with my Chow mien fusion left over from yesterday 
so good and so easy 

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