This is the first year my Quetch tree is producing
I am so happy it is a small tree and 60 + plum or as we call them in French Quetch
just cant wait to pick the first one
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Updates and news from Jean-Pierre Cote and Maison Cote seasonings, spices, oils and vinegars, Vancouver, BC.
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2013
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August
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- Plums (Quetch) compote
- Cauliflower Rice Stir-Fry
- Whistler Ironman and Whistler Farmers Market
- Fig Ice Cream
- If you are planning a trip to Whistler this Sunday...
- Maison Cote at Trout Lake this Saturday
- Maison Cote blog almost 40,000 visit Thank-you !
- Oh Plum season (Quetch)
- Best friends in the World, I was shower with Pierr...
- One of the finest food artisan restaurant in the l...
- Roasted eggplant Part One
- Vancouver farmers market hierarchy
- Maldon Smoked sea salt
- Nothing is more refreshing then Water melon
- Watermelon Salad
- Blackberry Season Again
- Vanilla price Soar
- Chilling in a Mason jar.
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August
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About Me
- Jean Pierre, Maison Cote
- Vancouver, British Columbia, Canada
- Foods Artisan Vancouver B.C
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